A. A. Gill was a well-known literary critic and writer from the United Kingdom. A. A. Gillis was also a food and travel writer for the Sunday Times, as well as a TV critic.
Where was A. A. Gill born? Ethnicity, Nationality, Family, Education
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A. A. Gill was born on June 28, 1954, in Edinburgh, Scotland. Michael Gill (father) and Yvonne Gilan (mother) gave birth to him (mother). Likewise, his father and mother were both television producers and directors. He had a younger brother named Nicholas as well.
His family relocated to the south of England when he was a year old. He made a brief appearance as a chess player in his parents’ film The Peaches in 1964. He, too, is a British citizen.
Is A. A. Gill Married? Relationship
Despite this, Gill suffered from severe dyslexia and was forced to dictate much of his writing. Gill was married to author Cressida Connolly from 1982 to 1983. After his divorce from Cressida Connolly, he married Amber Rudd. Amber Rudd began her career as a political journalist before becoming home secretary and state secretary.
As a result, from 1990 to 1995, she served as both a home secretary and a state secretary. In contrast, the couple is the proud parents of two children. He then had a long relationship with Tatler’s editor-in-chief, Nicola Formby, for whom he leaves Rudd in 1995, writing under the pen name “The Blonde” in his column. They had twins in 2007.
How did A. A. Gill start his Professional Career?
Gill began his writing career in his thirties by writing art reviews for small magazines. His first Tatler article, written under the pen name Blair Baillie and published in 1991, was about his time in a rehab facility. He joined The Sunday Times in 1993 and quickly established himself as the paper’s most brilliant star, according to Lynn Barber.
He worked for the Sunday Times until his death in 2016. Gill has written for publications such as Vanity Fair and GQ. He wrote a series of columns for GQ about fatherhood and other topics. He has written for Esquire as Uncle Dysfunctional, an agony uncle.
His travel writing has appeared in AA Gill is Away (2002), Previous Convictions (2006), and AA Gill was Further Away (2011), his food writing in Tatler and Sunday Times as Table Talk (2007), and his TV columns in Paper View (2008).
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