Christina Wilson- Biography
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Christina Wilson was born on 15 January 1979 in Phillipsburg, NJ. Known for her time as Executive Chef of the Gordon Ramsay Group in the United States. She became widely known after winning the 10th season of the Hell’s Kitchen Reality Cooking Competition.
Wilson has worked closely with Gordon Ramsay since his 10th Hell’s Kitchen win of the season. She graduated from the University of Temple. She started working in restaurants during her time as a student there, helping her discover the culinary arts as her true passion.
She’s one of the famous Chefs on Common Bio. She’s one of the richest chefs to be born in NJ. She is also one of the most famous chefs. Christina Wilson is one of the most famous people in our 40-year-old database.
Short Profile | |
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First Name | Christina |
Last Name | Wilson |
Profession | Chef |
Age | 40 years old |
Birth Sign | Capricorn |
Birth Date | January 15, 1979 |
Birth Place | Phillipsburg, NJ |
Country | NJ |
What is the Net Worth of Christina Wilson in 2024? Salary, Earnings
Christina Wilson estimated that Net Worth, Salary, Income, Cars, Lifestyles, and many more details have been updated below. Let’s check out, how rich is Christina Wilson in 2023-2024.
According to Wikipedia, Forbes, IMDb & Various Online Resources, the net worth of famous Chef Christina Wilson is $16 million at the age of 40. She earned the money to be a professional chef. She’s from the NJ.
Christina Wilson’s Net Worth:
$16 million
Estimated Net Worth in 2024 | $16 million |
Previous Year’s Net Worth (2023) | $15 million |
Annual Salary | Under Review. |
Income Source | Primary Income source Chef (profession). |
Net Worth Verification Status | Not Verified |
Christina Wilson- Age, Height, Weight
Christina Wilson is now 41 years old. Wilson is of medium stature, standing 5 feet 8 inches tall and weighing 136 pounds. She isn’t a big fan of working out. After all, how can anyone keep a diet when they can cast spells on food and create delicacies?
Christina Wilson – Professional Career
In 2005, this remarkable culinary artist pursued her vocation in the kitchen as an unpaid intern at Gypsy Saloon. She quickly rose through the ranks to become the kitchen manager.
Wilson, with her natural aptitude and determination, rose to the position of sous chef in less than two years. Christina then relocated to Philadelphia to work as a sous cook at Lolita, a contemporary Mexican restaurant.
Christina quickly became acquainted with the operations of a well-known restaurant and was in charge of the kitchen’s managerial and creative supervision. She was promoted to the position of Chef de Cuisine.
Chef Wilson joined Mercato, one of Philadelphia’s 50 restaurants, with great ambition. Christina then created one-of-a-kind regular specialties for the Italian eatery.
Chef Wilson took a major step forward on June 4, 2012, when he joined Hell’s Kitchen season 10. Wilson outperformed his competition due to his unwavering dedication and perseverance. She later won the championship and was honored with the position of Head Chef at a Gordon Ramsay restaurant, Gordon Ramsay Steak.
Christina is presently the Executive Chef at Planet Hollywood Casino’s GR Burger.
Christina Wilson- Relationship, Married Life
Wilson keeps her personal and love life private. Check back frequently as we keep updating this page with new relationship info. Take a look at Christina Wilson’s past relationships, ex-girlfriends, and previous connections. Christina Wilson prefers not to give details of marital status and divorce.
Dating is about defining the stage in a person’s life where he or she is actively seeking romantic relationships with various people. If two unmarried celebrities are seen in public together, they are often identified as “dating” which means they have been seen in public together, and it is not clear whether they are just friends, are pursuing a more intimate relationship, or are romantically involved.
Facts
- Christina Wilson’s age is 40 years old.
- Birthday January 15, 1979.
- Birth Sign Capricorn.
- Following her season 10 Hell’s Kitchen win, she was named the sous chef of the Gordon Ramsay Steak restaurant in Las Vegas. During her time there, it was ranked as the #1 steakhouse in Las Vegas by Eater and Thrillist.
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