On August 18th, season 4 of Selena + Chef will debut, including a brand-new cast of acclaimed chefs giving Selena Gomez an exciting culinary experience. One of these chefs is Matty Matheson, a 40-year-old Canadian chef, restaurateur, and online star.
Along with Rachael Ray, chefs like Adrienne Cheatham, Devonn Francis, Gordon Ramsay, Kristen Kish, Ludo Lefebvre, Nick DiGiovanni, Paola Velez, Priya Krishna, and Rachael Ray will also instruct Gomez in the kitchen while she is on vacation in Malibu this summer.
In addition, the series has raised $400,000 for 26 charitable organizations by airing its episodes.
According to the official synopsis of the program:
SELENA + CHEF is back! This time, Selena enjoys some summertime activities at the beach with her friends and family. In season four, Selena will continue to learn the joys of cooking from famous chefs in a magnificent Malibu beach house.
Selena + Chef Matty Matheson manages a website for kitchenware
Since Matheson’s grandpa owned a restaurant and was born in Saint John, New Brunswick, food was in his blood. He began his career at Le Sélect Bistro, where chef Rang Nguyen taught him French cooking techniques.
In 2006, Matheson started working at La Palette; by 2010, he had been promoted to executive chef of the brand-new Parts & Labour restaurant.
In Toronto, Canada, the inventive chef established Matty’s Pattys Burger Club and Prime Seafood Palace. Matheson added two more eateries during the pandemic: Matty’s Pattys in Toronto and Matty’s Meat and Three in Fort Erie.
Later, he gained notoriety as the host of Vice’s food and travel programs Dead Set on Life and It’s Suppertime. He was invited to appear on the internet program Munchies because of his upbeat and amiable personality.
Additionally, Matty made an appearance on Jimmy Kimmel Live! where he taught how to make a filled shell meal. In October 2018 Matheson published Matty Matheson: A Cookbook, then in 2020 he published Home Style Cookery.
In 2017, he and Alex 2Tone co-hosted the popular Powerful Truth Angels podcast, which was favorably received by listeners. He also runs Mattyfest, a culinary and music festival in Toronto, and, in partnership with Shlomo Buchler, owns stakes in two Maker Pizza locations.
Additionally, Matty has been working with designers Castor Design for a few years, with whom he founded the Matheson cookware line. Since their shared employment at the eateries Oddfellows and Parts & Labour 12 years ago, he has known the designer.
His website states that he is:
“Since he first entered the kitchen in 2003, Matty Matheson has become an internationally famous chef and television personality. The career of the chef, restaurateur, television personality, New York Times best-selling author (for his book Matty Matheson: A Cookbook), and chef is varied.”
Executive producers on the project include Melissa Stokes, Eli Holzman, and Aaron Saidman from The Intellectual Property Corporation (IPC), Leah Hariton, the showrunner, and Selena Gomez of July Moon Productions. The start of the next season will be available to watch on HBOMax on August 18.
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