Australian chef Buddha Lo is of Chinese and Australian descent. He entered Top Chef: Houston on March 3, 2022, and on June 2, 2022, he took first place.
Buddha made it to the finals after a tough battle over 14 other contestants, including Damarr Brown, Leia Gaccione, and others, and won the show by serving the judges Tom Colicchio and Gail Simmons his dish cooked with a secret formula. Mongolian Lamb, his final dish, helped him win the competition.
Buddha Lo’s Net Worth
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His father, who had maintained a 5-star hotel and restaurant in Australia, is the inspiration for Buddha Lo’s moniker. Additionally, he received a substantial financial award from the TV show Top Chef.
He has gained experience and income through working in a variety of vocations. As of December 2022, this talented chef has a net worth of USD 10 million.
Buddha Lo’s Early Life & Age
Buddha Lo was born on August 19, 1991, in Port Douglas, Australia. He is still there, together with his family. Ever since he was a young child, he has always loved to cook. He has achieved success in the restaurant business as a result of his family.
He started working as a chef at his family’s restaurant and a five-star hotel on the weekends after he graduated from college. At the age of 17, Buddha relocated to Melbourne after completing high school.
He then pursued a career in cooking. William Angliss Institute in Melbourne accepted Buddha Lo. He also started working at restaurant 2 Hat. Buddha received a scholarship to a two-month stage at the Château Cordeillan-Bages in Pauillac, France, before getting his diploma. He spent two months in France and then came back to Australia to work with Chef Raymond Capaldi.
Buddha Lo’s Spouse
The name of Mr. Lo’s wife is Rebekah Pedler. She is a cook as well. They have been associated with one another since 2013. On November 7, 2018, Rebekah Pedler and Lo got hitched.
A Bravo TV interview said that Lo and his wife Rebekah first met in a Melbourne kitchen. At Eleven Madison Park, Rebeka is currently engaged as the pastry sous chef.
Height and Weight of Buddha Lo
Buddha Lo stands at 5 feet 6 inches. He is about 68 kg in weight. He has gorgeous, warm black eyes, and his hair is black. His dress size, shoe size, biceps, chest, waist, hips, and other physical characteristics are all unknown.
Career
Buddha Lo started developing his culinary and cooking skills at the age of 19 by working under one of Australia’s top chefs, Raymond Capaldi.
Then he moved to London, where he eventually had the opportunity of a lifetime to work alongside Matt Abe and Clare Smyth at the three-Michelin-star Restaurant Gordon Ramsay on Royal Hospital Road.
After working there for two years, he received the Gordon Ramsay Excellence Award. After that, he changed the direction of his success in Europe.
While residing in Europe, he worked in Michelin-starred kitchens in Sweden, Denmark, London, and France. Then he went back to Australia.
He started working in a two-hat restaurant when he got back to Australia, where he won numerous prestigious awards. Buddha received numerous requests to serve as a guest chef throughout Australia while he was employed at the 2-Hat restaurant.
He begins his successful career while working for Eleven Madison Park in New York, one of the top restaurants in the world according to San Pellegrino’s 50 finest lists, after spending three years at 2-Hat Restaurant.
There, he triumphed in the yearly Eleven Madison Cook Battle. Additionally, he served as the Executive Chef at Marky’s and Huso in New York before making an appearance on Season 18 of Top Chef.
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